We have great spaces available for your social or corporate parties. for details, call 414-771-7910.

Events

Day Time Private Events & Catering

Being a dinner-only restaurant, Ristorante Bartolotta is the perfect place to host your next private lunch party.  Ideal for both business events and social celebrations, our restaurant is available 7 days a week from 11am (or earlier upon request) to 4pm. You can have the entire restaurant exclusively for your event for an incredibly low minimum starting at $500! 

 

Our flexible options can accommodate smaller, medium and larger parties up to 60 people in our charming dining room and it is the perfect setting for baptisms, rehearsals, birthday or anniversary celebrations, funeral gatherings, business presentations and more. 

 

Our menu offers a wide range of options specializing in authentic Italian cuisine and is customized to every event to ensure full satisfaction for you and your guests. Our Wine Director Todd Hasselbacher can work with you to help you find the perfect wines and other drinks to go along with your reception. With Milwaukee's best Italian wine selection, beers and cocktails and our warm, professional staff, your event is sure to be a success.

 


Please call or email us for more information.

Jeremy Hietpas
Catering Manager
414-771-7910

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SPECIAL NEW YEARS EVE MENU

FIRST COURSES
Roasted bone marrow, parsley salad, bacon jam, grilled bread

Creamy cauliflower soup, fried oysters, caviar, crème fraîche

Baby romaine Caesar salad, charred onions, cucumbers, anchovy-Romano dressing

Hand-cut veal tartare, shaved celery salad, truffle vinaigrette, crostini

Fried soft-boiled egg, creamed spinach

PASTA
Gemelli, porcini mushrooms, cream, grana padano

Potato ravioli, white ragu of turkey, Guinea fowl, rabbit & capon chicken

Orecchiette, tomato fonduta, broccolini, fennel sausage

Baked seafood lasagnette, pesto béchamel, cherry tomatoes, asparagus

Creamy risotto, spinach gorgonzola

MAIN
Seared NY strip steak, braised lentils, roasted mushrooms

Half roasted chicken with lemon, garlic & rosemary, pureed potato, Brussels sprouts

Wood roasted salmon, white wine butter sauce, asparagus tomato concasse, basil

Grilled milk-fed veal loin & lamb chop mix grill, caramelized root vegetables, rapini

Shrimp scampi, white wine, garlic, spinach, breadcrumbs

DESSERTS
Semi frozen hazelnut matonella, crème Anglaise

Fried Tuscan doughnuts, hot chocolate

Bartolotta’s classic mascarpone, cocoa & espresso tiramisu

Red wine-poached pear, chocolate sauce

Pine nut-ricotta cake, lingonberry marmelade, macerated oranges

New Years Eve
Thursday December 31st
3-course menu available only from 5pm-6:30pm
4-course menu available all night

For reservations 414.771.7910

Bartolotta App
Chef's Menu
Great for Private Events!