Our philosophy towards food at Ristorante Bartolotta is reflected in our wine program. We have a sincere desire to promote the authentic flavors of Italy. Known for being one of the most prolific producers of wine in the world, Italy's landscape is an ocean of vineyards. Focusing on indigenous grape-types, our wine list offers numerous opportunities to sample a wide array of Italian wine making styles.

After Dinner Drinks

Amari e Digestivi

Campari 
Strega 
Aperol  
Luxardo Maraschino
Amaro Averna
Amaro Luxardo 
Amaro Montenegro
Amaro Nardini     
Amaro Nonino “Quintessentia”   
Fernet Branca 
Fernet Menta
Tuaca
Cuarenta y Tres 
Sambucca 
Sambucca Nera 
Pernod  
Pimm’s  
Frangelico  
Amaretto di Saronno           
Galliano  
Drambuie 
Limoncello

Grappa & Fruit Brandies


Badia e Coltibuono 
Michele Chiarlo Barolo               
Jacopo Poli Uva Viva  
Jacopo Poli  Pere   
Jacopo Poli Sarpa 
Nonino UE Cru Fragola 
Castello Banfi Gran Cru   
Nonino Merlot  
Nonino Chardonnay 
Gaia & Rey Chardonnay   
Bortolo Nardini “Mandorla”   

Sherries & Ports


Wm. Humbert Dry Sack   
Grahms 20
Churchill’s 1999
Sandeman Ruby 
Sandeman 10 
Sandeman 20
Warres Warrior Reserve   
Cossart-Gordon Bual Madeira 95

 

Chef's Menu
Half-Price Bottled Wine Every Monday and Tuesday